Tell us what you are cooking for Christmas this year. Share your recipes and photographs.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
A delicious way to celebrate the monsoon favourite, bhutta or sweet corn.
Manasi Sadarangani shares a quick recipe.
R S Dev from Bengaluru sent us these amazing recipes!
This delicious Chicken Cafreal recipe from Chef Donald will make any occasion special.
A few basic ingredients are all you need to make this traditional dish.
Mother's Day reminded me of how my mom learned to cook Indian food.
These soups are filling, healthy and different.
It's time to share your favourite Christmas recipes!
Just the snack you need to beat your mid-week cravings.
Taruna Bakshi shares her recipes for Diwali.
Executive chef Ajay Kumar shares his special tricolour recipe. You can share yours too!
Rediff reader Nishtha Monarch Joshi, 35, from Vadodara, Gujarat shares her special winter recipe.
We'll publish the best ones on Rediff.com.
The customary naadan or home-cooked meal is rather memorable fare.
Maharaj Jodharam Choudhary of the Khandani Rajdhani has special Holi recipes for you.
The brown Rice Salad With Honey Mustard Dressing is a healthy, filling meal in a bowl with something from all the food groups.
Four recipes that fit perfectly with the Christmas spirit.
With 2020 fast approaching, it's time to get started with a healthy plan for the New Year.
Try out this sweet and tangy Kerala-style raita. Want to share your recipe? Write to us!
Send us your simple onion free recipes, photographs and videos.
Sangita Agrawal tells us how to make the perfect coffee tart at home.
The nature of war and its purpose remains unchanged. The change is in the character of war in terms of a man-machine mix, domination of sensors and certain automation of the tactics and methods of war, points out Colonel Anil A Athale (retd).
Rediff reader Annapoorni shares a dessert recipe she learned from her mother Dr D Leela Devi.
Have a tricolour recipe? It's time you shared it with us.
Share your recipes with us and we'll publish it for you.
Puneet Kaushal from The Deltin, Daman shares two cocktail recipes for summer.
Send us your most interesting, traditional and unconventional Ganesha recipes.
Rajlaxmi Mahadeshwar shares her recipe.
Do you like besan ka laddoo or crispy gujiyas and chaklis?
You can even involve your kids to make these interesting snacks.
On the occasion of Chocolate Week, which begins on March 15, we bring you two delicious chocolate recipes.
Executive Chef Avinash Kumar of Novotel Imagica Khopoli shares two martini recipes. You can share your recipes too.
Vijesh Modi, senior sous chef, The Deltin, Daman shares his special Navratri recipe.
Got a recipe that is perfect for a cold, rainy afternoon? Share it with us!
Share your recipes with us and we'll publish it for you.
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